Walk into any British home and ask for a cuppa. Simple, right? Wrong. You have just lit the fuse on a debate older than the monarchy and twice as bitter. The 'milk first' brigade insists their method is superior. They claim it stops the bone china from cracking, gives a smoother flavour, and is the way Granny did it. They are not entirely wrong, but they are not entirely right either. Then there are the 'tea first' purists. They argue you cannot judge the strength of a brew if you cannot see the colour. Pour the milk in first and you are flying blind. It is, frankly, anarchy. Our verdict? Tea first, milk to taste, biscuit on the side. If anyone disagrees, simply nod politely, sip your brew, and quietly judge them. Very British. Pro tip: never, under any circumstances, microwave a cup of tea. We will know. The whole country will know. There will be consequences.